Fruit Salad (Easy Recipe)

a cold dish consisting of various types of small or cut-up fruit, usually served as a dessert or first course

FRUIT SALAD (EASY RECIPE)

Ingredients:

2 big cans - Fruit Cocktail

4 cans - Kremdensada (combination of condensed milk and nestle cream in 1 can)

2 bottles - Nata de Coco (u can add more if u want  and kaong)

2 pcs. - fresh apple (cut into small cubes)

3 pcs. - Buko (young coconut)

1 pc. - Eden Cheese (sliced into small cubes)

Preparations:

1.) Drain the juice of the fruit cocktail and transfer the drained canned fruits in a mixing 

      bowl/container.

2.) While draining the fruit cocktail, open the young coconut, drain the juice, scraped it 

     and add to the fruit in the mixing bowl. 

3.) Combined all together with the fresh cut apple cubes, nata de coco and the 

     Kremdensada. Mix lightly and thoroughly.

4.) Lastly, add the small cubes and mixed .

5.) Refrigerate.

6.) Serve..! Share...! and Enjoy...!

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serving: 15-20 persons